Pizza Marketplace
Domino's Pizza China continues rapid expansion, strengthens market positioning
Domino's Pizza is expanding its presence in China.
124 stories · last 7 days by relevance
124 stories · last 7 days by relevance
Domino's Pizza is expanding its presence in China.
Bobby's Burgers is incorporating global flavors into its core burger menu through limited-time offerings rather than creating entirely new categories, suggesting QSRs are finding ways to drive variety
GLP-1 drugs have drawn intense media attention for their potential appetite-suppressing effects on food and beverage consumption, though the article questions whether restaurant operators may be overe
Restaurant beverage programs, particularly fountain soda, are attracting operator focus due to favorable unit economics and shifting guest expectations, according to Enliven's CEO.
Tiered menu pricing programs may be losing effectiveness as saturation sets in, signaling that restaurants could need to recalibrate their value positioning strategies.
Nearly half of U.S. diners switched their favorite restaurant last year, up from 33 percent the prior year—a shift that signals growing customer volatility and potential vulnerability in restaurant lo
Smashburger launched a summer menu featuring two new smash burgers and two limited-time Häagen-Dazs shakes, signaling the chain's continued focus on flavor innovation and premium indulgence to drive s
Spritzes have expanded beyond their traditional single iteration to multiple variations on restaurant menus, signaling a broader trend toward spritz-forward beverage offerings during warm seasons.
Nation's Restaurant News reports on restaurant industry headwinds including mass closures and job losses, alongside Jersey Mike's planned IPO and recent employment data.
Jersey Mike's ranks highly on the ACSI customer satisfaction index, attributed to its fresh ingredients and made-to-order sandwich model.
A QSR Magazine analysis suggests that GLP-1 drugs' effect on restaurant sales involves nuances beyond simple demand reduction.
K-Café beverages—featuring customizable drinks, cheese foam, and dalgona coffee—are gaining traction in North American foodservice, particularly among Gen Z consumers, signaling a shift toward novelty
Quick-service restaurant traffic declined 4.4% in May, signaling softer consumer demand in the sector.
Sweetgreen launched a limited-time peach and goat cheese salad featuring Alice Waters' recipe, available nationwide from July 7 through August 10 as part of its summer campaign tied to peak peach seas
Jollibee launched new chicken nuggets, a move the market views as potentially supporting its U.S. IPO ambitions and franchised expansion plans.
Luckin Coffee introduced a limited-time Health Series of functional beverages blending fruit, vegetable juices, and jasmine tea, signaling the brand's continued focus on innovation-driven menu expansi
Grocery stores are emerging as a competitive threat to fast food, suggesting a shift in how consumers choose between convenience and prepared meals.
Burger King is expanding its Original Chicken Sandwich lineup with two new variants launching July 7, signaling continued focus on the core menu item as a driver of traffic and ticket building.
7-Eleven is launching chicken sandwiches as part of a broader shift toward hot meal offerings, signaling the chain's effort to compete in a crowded category and move beyond its traditional convenience
Grocery retailers are expanding prepared meal offerings, creating new competitive pressure on traditional fast-food chains.
The restaurant sector is not following a K-shaped recovery pattern, suggesting broader economic divergence among operators may differ from expectations.
Fuzzy's Taco Shop is running a summer promotion through August 30 featuring limited-time menu items, rewards offers, and events designed to drive repeat visits and engagement during peak season.
Restaurant Brands International's Burger King and Popeyes units gained U.S. traffic share relative to McDonald's and Wendy's in late June, even as the broader QSR sector faced headwinds—suggesting the
Ten restaurant chains including Portillo's, Potbelly, and Wingstop are leading menu innovation focused on bold flavor profiles.
Smalls Sliders has launched Soda Shakes, a line of concentrated syrups developed with Coca-Cola.
Burger King introduced new chicken sandwiches, Jersey Mike's disclosed details ahead of a public filing, and industry observers are questioning whether tiered menu pricing remains an effective strateg
Bareburger is launching a blended burger made with beef and roasted mushrooms across its locations starting mid-June, signaling growing restaurant interest in health-positioned burger innovations to a
Gong cha partnered with Warner Bros. Discovery to launch a Harry Potter-themed product line marking 25 years since the Philosopher's Stone film premiere, signaling how beverage brands are leveraging I
Fast-food sandwich chains are losing market share to fast-casual competitors, suggesting that consumers may be prioritizing perceived quality and business sustainability over traditional quick-service
Richmond restaurants are facing pressure from rising costs and declining customer traffic.
Sbarro is introducing a limited-time pizza featuring spicy Calabrian pepperoni and sausage.
Placer.ai released its June 2026 mall traffic index, tracking retail foot traffic momentum as the year progresses.
Limited-time co-branded product tie-in — routine promotional merchandise without broader operator or loyalty implications.
Ruby Tuesday is launching a significant menu refresh after years of relative quietness following its 2020 bankruptcy and substantial store closures, signaling an attempt to rebuild brand momentum in t
A report indicates quick-service restaurants are receiving higher citation shares than fast-casual chains in AI search results.
Revenue management piece on hidden leaks in comp-set analysis — relevant for multi-unit operators rethinking how they benchmark and optimize pricing strategy.
Restaurant transactions in US World Cup host cities saw a significant lift during group stage play, suggesting major sporting events drive measurable foot traffic to dining venues.
Burtons Grill & Bar is offering premium lobster rolls at $29 in Maine or Connecticut style throughout July and August at all locations.
Chef Michael White and attorney Bruce Bronster co-founded BBianco Hospitality Group in 2020, suggesting a shift toward exploring pricing strategy as a margin lever distinct from operational efficiency
Plant-based offerings are moving away from meat mimicry toward vegetable-forward products as restaurant operators respond to slower retail growth and consumer flexitarianism.
McDonald's Q1 headwinds analysis reveals category-wide traffic and pricing pressures affecting even the largest QSR.
Glory Days Grill is reintroducing its seasonal Lobster Roll across all 36 U.S. locations through July 31st, signaling continued reliance on limited-time offerings to drive traffic during summer months
Moe's has launched a build-your-own meal kit offering.
A Toast survey of 1,466 U.S. adults found that 64% of guests discovered new restaurants in 2025, suggesting diners are increasingly balancing exploration with loyalty to established favorites.
Taco Bell Canada's nugget entry and limited-edition beverage signal aggressive LTO/trial strategy in a crowded QSR category — but this is category play, not a systemic competitive threat.
Carnitas LTO is a routine menu refresh with no broader trend or competitive insight for operators.
Dessert LTO tied to a calendar event — promotional tactic, no broader strategic relevance.
Fresh tomato prices dropped 8.5% month-over-month in May but remain 32% above year-ago levels, suggesting sustained cost pressures for restaurant operators despite recent relief.
Darden's premium brands and LongHorn are contributing to its 2025 performance.
