The Daily Special — Restaurant News Aggregator

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Is Domino’s new pizza as iconic as the Big Mac?

Domino's introduced a Detroit-style pizza offering while Popeyes reintroduced a $6 Big Box promotion, amid signs that fast-food consumers' perception of value is eroding.

17h ago68Popeyes Domino's Menu & LTOs Offers & Promos

Modern Restaurant Management

Is Domino’s new pizza as iconic as the Big Mac?

Why Dining Decisions Are Defaults

KFC appoints first-ever ‘global chief brand officer’ as fast-food chain faces fierce competition

KFC Global Names Amy Ellis Durini Chief Brand Officer

After Difficult Year, Red Door Brands Sets Stage for Comeback

Why growing restaurant chains win at local search and AI visibility by SOCi

The Bundle That Wins Lunch Won’t Win the Afternoon Snack

Using Data and AI to Strengthen Restaurant Operations Without Losing the Human Touch

Americans fed up with fast-food prices are sending chains a clear message, CEO says

Papa Johns fights an uphill battle as its brand perception lags behind pizza rivals

Wendy's (WEN) Stays Public As Trian Backs Off And Marketing Push Grows

The Real Lesson in McDonald’s 515-Page Loyalty File

Pickleman's Adds Industry Veteran Jim Morey to Executive Advisory Board to Accelerate Scalable Growth

How P.F. Chang’s Started Believing it Could Win Again

Will Wendy’s shakeup right the ship? Is Pizza Hut’s split from Yum a blessing in disguise?

Caribou Coffee Names Zane Thomas-Rogers COO

CAVA COO Douglas Thompson Buys 6,500 Shares, Valued at $432,000

HTeaO brews national ambitions with new CEO and fresh capital

Family dining isn’t dead: It’s just growing up

GLP-1s and the new consumer reality: What the date really says

Q2 2026’s restaurant winners and losers

Starbucks veteran Rob Dellinger joins Whataburger as its new Vice President of Restaurant Technology

Mo’ Bettahs Promotes Kylee Arreaga to VP of Marketing

Capturing Your Invisible Guests

Episode 411 - FDA's Ultra-Processed Food Definition, Meta's $18B Settlement & Restaurant Industry Impact

MRM Research Roundup: Resale Dynamics, Meal Program Benefits, and Private Chef Demand

How former Krispy Kreme president Maria Rivera plans to help female- and minority-led restaurant concepts grow

Average-Unit Volumes of Emerging QSR Brands: 2026 Edition

Spritzes continue to drive bar sales during the summer

GLP-1s Are Altering Palates, and Food Brands Must Adapt

Hai Hospitality Names Carl Segal First COO

HB Protein Smoothies hires Tyler Doolittle to lead real estate, openings

Inside the FDA’s struggle to define ultra-processed foods

CC’s Coffee House Names Bailey Richard Director of Marketing

Does Buc-cee’s Deserve All the Hype?

Gerard Nicholas honoured for 50 years with KFC franchises

Alex Koons: What I Learned From Talking to 160 Pizzeria Operators

RestaurantData Expands Restaurant Enterprise Index to 100 Company Profiles

Global fast food market set to surpass $1t by 2035

How Loyalty Programs Help Restaurants Know Their Guests Better

KFC, Sweetgreen, Twosome Place

Quick Bites | Restaurant Debate | Wendy's New CMO, Yum’s Pizza Hut Split, & Independents vs. Chains