108 stories · last 7 days by relevance
Restaurant chains are investing in their own delivery apps to reduce third-party platform fees, though adoption remains a challenge for operators.
Seattle-based salad chain Evergreens is pursuing franchising to expand into 12 new states, signaling confidence in a replicable unit model as fast-casual concepts seek growth beyond their home markets
Hawaiian Bros grew from a single location in Belton to a multi-state presence in under ten years, illustrating the rapid expansion model some regional casual-dining concepts have pursued.
A restaurant's reservation system captures customer data from busy service nights, creating a record of guest information.
Yum! Brands completed the sale of Pizza Hut U.S. to LongRange Capital for approximately $1.5 billion, marking the brand's first new ownership since 1977.
Eusha Bajwa, CEO of Meal Dynamics, comes from a family franchise operation that grew from a single Papa John's location to 275 restaurants across 10 states, signaling the scale potential of multi-unit
Taco Bell partnered with Olivia Rodrigo to co-create a Baja Blast variant, signaling continued celebrity collaboration as a lever for beverage differentiation in QSR.
Mountain Mike's Pizza is expanding its presence in Texas.
A&W Food Services offers a 5.31% dividend yield, with the article attributing this to franchise model strength and recent profitability gains.
A Sweetgreen customer spent 25 days eating exclusively at the chain for over $900, and the company is now recruiting 30 more people for a 30-day challenge—signaling a bet on user-generated content to
The Flying Biscuit Café, an Atlanta-based breakfast and brunch brand, has signed a franchise agreement to expand into McDonough, Georgia and Henry County, signaling continued franchisee interest in th
Restaurants are increasing customer technology investments despite traffic remaining 7% below pre-pandemic levels, suggesting operators see tech adoption as essential for competing in a slower-recover
Perkins Restaurant and Bakery is offering franchise incentives in partnership with Myrtle Beach to expand its presence in the resort market.
QSR Magazine has identified seven franchisors highlighted as worth monitoring in 2026.
Restaurant customers are increasingly using their own devices to interact with and order from brands, signaling a shift in how restaurants must engage diners in the digital space.
Bloom Intelligence reports that high-frequency restaurant guests (10+ visits) represent 2.7% of typical guestbooks, suggesting modern segmentation strategies now layer behavioral signals beyond tradit
Lola Beans signed a six-unit franchise agreement to expand into Delaware with founder Donny Bradley's brother Jay and his wife Beth, extending the drive-thru beverage brand's footprint through a famil
Franchise expansion strategy from a regional seafood chain — limited relevance unless story details unit economics or multi-market rollout playbook.
A small regional fry concept is pursuing multi-state growth — typical early-stage franchising milestone with no immediate signal for established 25+ unit operators.
Mike's Red Tacos has signed a 15-unit franchise agreement for Michigan expansion, leveraging recognition from its 2023 Yelp Top 100 designation to enter a new market.
Franchising opportunity roundup — useful for growth-focused brands but dependent on which chains and deal types are featured.
Franchising employment is expected to grow 1.8% in 2026, but this is largely promotional content without operational insights for multi-location brand operators.
Coffee drive-thrus face a design challenge: adopting technology to streamline operations while preserving the personal service that defines hospitality in the category.
Listicle with no specifics on franchising economics, brand performance, or operator takeaways — likely clickbait rather than actionable intelligence.
A couple visiting Poland discovered beer spas, a wellness concept blending alcohol with spa culture, while exploring hospitality business ideas during their travels.
A multi-unit franchisee operating Little Caesars and Jersey Mike's locations has added Mike's Red Tacos to its Michigan restaurant portfolio.
Restaurant operators are increasingly shifting focus from transaction-based metrics like cover counts to guest lifetime value, suggesting a broader industry move toward understanding and retaining ind
Vicious Biscuit signed a lease for a third Northeast Ohio location slated to open in early 2027, marking continued franchise expansion in the region.
Industry observers identify the restaurant menu as a significant brand touchpoint, suggesting menus merit greater attention in overall brand strategy.
SoFresh opened its 28th location in Nocatee, Florida, expanding its fresh-casual footprint through franchise partnership.
Restaurant Strategy is promoting its annual Restaurant Profitability Summit with capped attendance at 200 people and ticket sales now open.
A franchisee resource examines earnings potential for Layne's Chicken Fingers franchise operators.
India pizza franchise trends are geographically distant from the core US/Western multi-location operator audience.
Franchise milestone announcement — no data on same-store sales, franchisee profitability, or replicable growth lessons.
Hawaiian Bros Island Grill is opening a location in Indianapolis on September 1, marking another expansion for the island-inspired fast-casual chain.
Sides, a digital signage platform, enables restaurants to update screen campaigns in under 15 minutes.
A Flying Biscuit Cafe franchisee is opening a fourth location in Raleigh, signaling continued confidence in the brand's expansion potential within the market.
Case study on franchisee workforce practices — value depends on whether story reveals replicable retention tactics or operator cost-saving strategies.
Sponsored franchisor content on local ownership benefits — no operator-specific insight into multi-location chain strategy or performance.
KFC franchise operator Gerard Nicholas was recognised for 50 years with the brand, signalling the value of long-term franchisee loyalty in the QSR sector.
Single-franchisee expansion plan in three Memphis-area suburbs — no operator-level insight on unit economics or growth strategy.
Korean food expansion into China — relevant only to brands actively pursuing Asian franchising; no U.S. multi-location chain impact.
Niche fast-casual franchise growth story — limited relevance unless the model reveals broader franchising or unit-economics trends.
A Hawaii-based concept's midwest expansion story — relevant only if the chain is 25+ units and the article details franchising or operational strategy.
Single-outlet franchise expansion announcement — no scale or strategic signal for multi-location operators.
Case study of a regional chain's loyalty marketing leadership — useful for peer benchmark, but limited to vendor audience context.
Generic SMS tool roundup lacking restaurant-specific strategy or brand case studies — vendor-style listicle with minimal operator insight.
Nutrition-focused franchise model emphasizes recurring membership and coaching rather than kitchen operations—relevant for franchisors exploring recurring-revenue models.
