QSR Magazine
Dodo Brands’ Global Ambitions Are Just Getting Started
Dodo Brands is expanding its global footprint, signaling continued international growth strategy in the quick-service restaurant sector.
2,382 stories · last 30 days by relevance
Dodo Brands is expanding its global footprint, signaling continued international growth strategy in the quick-service restaurant sector.
Pizza Hut rebranded temporarily for the football season.
McDonald's, Chipotle, and Starbucks are showing divergent stock performance in 2026, with one trading at elevated valuations and another down double digits—a pattern that contradicts typical recession
Bonchon's expansion ambitions signal confidence in the fried chicken segment, but execution details on unit economics and market selection matter more than growth targets.
A Pappas-owned restaurant chain's assets were put up for auction following bankruptcy.
Sweetgreen has opened a fourth Sweetlane drive-up location, expanding its dedicated drive-through format.
Taco Bell is reintroducing four menu items from 2016 as part of its Decades Menu, tapping into broader nostalgia trends across pop culture and social media.
McDonald's is losing market share among a key customer segment to competitors including Burger King.
ContinuServe has acquired TRIS, a move that extends its Restaurant365 platform's capabilities from accounting into broader restaurant operations management.
Food labeling is emerging as a back-of-house process candidates for automation, according to industry commentary.
CAVA rose 19.2% over a week after exceeding earnings expectations and posting strong traffic and unit growth, though margin pressures and its valuation multiples suggest investors are pricing in susta
An Erie-based KFC franchisee operates one of the nation's largest franchise networks.
A veteran Johnny Rockets franchisee is consolidating his Arizona locations while planning to expand elsewhere.
Chipotle and McDonald's stocks are being evaluated as potential buys despite recent declines, though the source does not specify which, if either, represents better value.
Papa John's board concluded the company will pursue internal transformation rather than seek a sale after an 18-month strategic review.
Cold Stone Creamery is planning to open up to 12 new locations in Michigan and is actively recruiting franchise partners to support the expansion.
Mediterranean fast-casual chain Cava is opening its first Nevada location in Las Vegas's Centennial Hills neighborhood.
McDonald's is expanding limited-time international menu items and collaborations to U.S. customers, a shift that reflects the brand's effort to replicate the novelty appeal traditionally found in over
Big Dave's Cheesesteaks is expanding through franchising to build a national brand.
Reservation apps are cited as a barrier to restaurant access, suggesting bottlenecks in how diners book tables may be limiting availability.
Texas Roadhouse acquired the Wright Tower (also called the Kaden Tower) in Louisville for $12 million, positioning a notable real estate asset near its headquarters.
CAVA is scheduled to report earnings on August 11 while trading at a lower valuation following a recent stock pullback.
A restaurant industry executive argues that embracing experimentation and accepting uncertainty in 2027 can foster innovation, suggesting that comfort with failure may be essential to business transfo
Episode on staff storytelling and engagement — niche HR/culture topic with limited direct relevance to loyalty, martech, or operational strategy that chain executives prioritize.
Listicle with no specifics on franchising economics, brand performance, or operator takeaways — likely clickbait rather than actionable intelligence.
Pokeworks is running September-long promotions including tiered bonus points for loyalty members and Labor Day offers, signaling continued focus on member engagement and seasonal traffic drivers.
The FDA is working to define ultra-processed foods, a regulatory effort that signals potential future shifts in how restaurants may need to disclose or market products.
Sullivan's Steakhouse expanded its Happy Hour Bar Bites menu on August 25 with a new $25 price tier, signaling upscale casual dining's push to capture price-sensitive occasions alongside premium dinin
Sip Fresh is expanding its location footprint while emphasizing wellness-focused beverages, signaling that customization and quality ingredients remain competitive priorities in the specialty beverage
Murphy USA is piloting automated White Castle kiosks in select large-format stores through a partnership with Automated Retail Technologies, signaling QSRs' continued exploration of self-service order
A restaurant operator argues that improving profit through operational culture and employee execution represents an underutilized strategy compared to pricing or cost-cutting approaches.
McDonald's is reintroducing Spicy Chicken McNuggets as a limited-time offering, signaling continued reliance on product rotation and nostalgia to drive traffic.
Burger King is reformulating its chicken nuggets as part of a broader effort to attract family customers.
Deliverect and Bounteous have announced a partnership to support branded digital ordering globally.
Chipotle received a downgrade while Darden received an upgrade from a Wall Street analyst.
A&W redesign strategy informed by Cracker Barrel's missteps — relevant for operators considering remodel ROI and brand-perception risk.
Five years after the pandemic, states and cities continue to adopt varying regulatory approaches to outdoor dining, reflecting ongoing uncertainty about how permanently to codify temporary COVID-era e
Happy Joe's Pizza & Ice Cream is opening a third location in Minnesota.
Tropical Smoothie Cafe's CFO frames customer experience improvements as drivers of repeat visits, spending, and word-of-mouth—positioning CX as a business lever for the chain.
Kyuramen launched a limited-time gaming collaboration with HoYoverse's Zenless Zone Zero, running through mid-October, signaling the ramen chain's bet on gaming IP to drive foot traffic and appeal to
Delaware North promoted Seth Rose to president of Patina Group, which operates premium restaurants and catering venues across major U.S. markets.
Chipotle is targeting Gen Alpha while Mike's Red Tacos installed new leadership, as restaurant marketing trends echo 2016 approaches.
Ella Coffeehouse opened its first franchise location in Boynton Beach, signaling validation of its franchise model as it expands in South Florida.
Subway is relaunching its Hot Honey offering as a limited-time promotion that now includes Doritos-topped nachos and two signature sandwiches.
Saladworks introduced a weekly $6.99 Tuesday promotion for made-to-order salads and wraps at participating locations, signaling competitive price positioning in the fast-casual segment.
First Watch is launching a limited-time fall menu featuring pumpkin spice and maple flavors alongside Italian-inspired savory dishes, capitalizing on seasonal dining patterns as weather cools.
Little Caesars enters its fifth season as an NFL sponsor, featuring partnerships with prominent players including Justin Jefferson, George Kittle, and Jared Goff.
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Flying Biscuit Café has franchised two units in the Houston area through a new agreement, signaling continued expansion of the Atlanta breakfast concept into new regional markets.
Krispy Kreme launched a Pokémon-themed doughnut collection in partnership with The Pokémon Company International to mark Pokémon's 30-year anniversary, featuring five character-inspired designs.